Lee Hooker
Active Member
Hi,
I am interested in having a go at making my own paste and possible boilies this year. I have some ideas with the additives, just keen to understand what base mix to use for the paste?
On my shopping list is Semolina, Ground rice and Soya flour mixed with eggs.
Any suggestions gratefully recieved?
Lee
I am interested in having a go at making my own paste and possible boilies this year. I have some ideas with the additives, just keen to understand what base mix to use for the paste?
On my shopping list is Semolina, Ground rice and Soya flour mixed with eggs.
Any suggestions gratefully recieved?
Lee