T
Trevor Davies
Guest
Can you roll meat in a powerful weirpool or below rapids?
I take it you would just have to use sufficient weight on the hook/ above the hook to ensure the meat reaches the bottom before being washed down stream by the force of the flow?
Really interested in trying this method out this coming season and have read various threads on this site which has really whetted my appetite.
Roll on the new season (pun intended!)
Trevor
I take it you would just have to use sufficient weight on the hook/ above the hook to ensure the meat reaches the bottom before being washed down stream by the force of the flow?
Really interested in trying this method out this coming season and have read various threads on this site which has really whetted my appetite.
Roll on the new season (pun intended!)
Trevor