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Grayling for the pot

Discussion in 'Barbel Talk' started by Dave Brooksbank, Dec 3, 2017.

  1. Dave Brooksbank

    Dave Brooksbank Senior Member

    Does anyone eat the Grayling they catch? Des Taylor certainly does. Lots of harsh words on Facebook at the moment.
     
  2. Anthony Pearson

    Anthony Pearson Senior Member

    Personally, I don't. However, Falkus & Buller's tome: Fresh Water Fishing, states that the flesh of grayling in season is better than trout.

    I can only imagine the furore on Facebook especially as the coarse fishing fraternity are operating a catch-and-release policy!
     
  3. Mike Hodgkiss

    Mike Hodgkiss Senior Member

    Taylor scoffs a Grayling , it's hardly Freddie Starr ate my hamster ! What we need is a big angling star chowing down on a Barbel that would get em going on farcebook . As for eating freshwater fish , well it's perfectly legal , personal choice really. In the 60's and early 70's I would occasionally take a fish for the pot usually a pike or Eel but sometimes a Grayling or Brown Trout . Back in the day I knew an old boy Bill who told me that his mum used to send him out after school to catch fish for the family supper , Burbot or Eels were his usual quarry:eek:
     
  4. Howard Cooke

    Howard Cooke Senior Member

    My father-in-law lives in Stockbridge (Test country) and told me that a few decades ago, river keepers would wander into the local pub with bags full of nuisance grayling that were handed out free to the locals.

    I wouldn't keep any fish caught myself but if he's not breaking the law..Not sure of the need to post it on FB though, unless of course one was a bit bored and fancied some online action.

    But he
     
  5. Stephen Crowhurst

    Stephen Crowhurst Senior Member

    I wonder how many of them had Cod and chips on Friday night?
     
  6. Chris Jones

    Chris Jones Senior Member

    Grayling is rather nice, better than trout. I've not eaten one in over twenty five years, but, if one keeled over on me, I'd happily scoff it. Grayling are more common than wild brown trout on my local rivers, and no one would bat an eyelid over someone taking a trout.
     
  7. Graham Elliott

    Graham Elliott Senior Member

    Well I had about 80 nice ones today.

    Didn't take any, but should have really had a couple for tea.
     
  8. Iain Tutt

    Iain Tutt Senior Member

    Back in the 60s, my Grandfather would take me and Dad fishing for Pike, Grayling and whatever else he caught for the pot. He was brought up with his father doing the same. This was the norm for country folk for hundreds of years but seemed to die out in the 70s.
    These days the only freshwater fish i eat today is jellied Eels from the fish stalls.

    These days it seems to me it the youngsters who find it wrong and disgusting. But they have to remember it was a tradition and sometimes the only way to eat fresh meat if you had no money to feed the family.
     
  9. Steve Roffey

    Steve Roffey Senior Member

    I don't see anything wrong with doing it, most clubs rules forbid it however, but I've been considering taking the odd one myself on waters where the rules allow it.
     
  10. Neil Smart

    Neil Smart Senior Member

    Personally I wouldn't, but just taking one here one there is the thin end of the wedge, catch and release for every species I believe.
     
  11. Mark Mole

    Mark Mole Senior Member

    That antiquated rule I think in this day and age needs to change.A rule written in black and white gives the EE's carte Blanche to take what they want,they don't distinguish between a barbel a carp or a grayling.I personally don't give a flying **** if the odd river angler takes a small fish for the pot if Tesco's is closed,but don't go posting it on social media for the morons to see.DT obviously trying to court controversy.
     
  12. John Care

    John Care Senior Member

    When you don't use unhooking mats, and own up to using a keepnet like he has, I doubt whether munching a few grayling would bother him.

    Ambassadorial.
     
  13. James Hinley

    James Hinley Senior Member

    I wouldn't take one on the basis of them being brilliant fish to catch and look at. However, the old fella regularly takes them and, having tasted them, would rate them up there with the best.

    Now trout, I have no problem with taking for the pot. Bait thieving little gits :)
     
  14. Jon Frisby

    Jon Frisby Senior Member

    With all the pressure on all wildlife, taking fish for the pot is just not on imo. We moan about EEs taking Barbel for the pot, well taking the Lady of the stream is just a total contradiction. Just my thought I'm off to the chippy for a Haddock.
     
  15. Rhys Perry

    Rhys Perry Senior Member

    This always confuses me, a lot of club waters don't allow grayling to be taken but are happy for you to take trout, despite a lot of them being stuffed with grayling.
     
  16. Chris Jones

    Chris Jones Senior Member

    I suspect an awful lot depends on the type of river concerned, the location of the river and how grayling have been categorised historically. I know that grayling in my local rivers weren't generally relegated to being considered a "coarse" fish. They have always been considered a game fish by the majority. I know this hasn't always been the case in some rivers. Game angling sometimes went as far as persecuting grayling. They were often deemed to be an inferior "coarse" fish.

    Most coarse anglers wouldn't dream of taking a fish of any description. Game anglers may choose to practice catch and release, but they tend not to bat an eyelid at the prospect of a fish being taken. Those of us that consider themselves as coarse anglers, but fish in trout and grayling zones of rivers, tend to fall between the two camps.

    I don't see any issue whatsoever in the taking of the odd trout or grayling, where it's allowed. However, I choose not to. I'm no fan of Des Taylor, but I can't get upset over him legally taking a fish for the pot.
     
  17. John Care

    John Care Senior Member

    Given that he's an ambassador for the BS Chris, he really shouldn't be posting pics of dead grayling up that he's having for tea.

    This is the same bloke that went off on a rant a few weeks ago at the AT meeting, saying he wanted an otter cull.....very hypocritical of him to killing fish himself some weeks later.
     
  18. Chris Jones

    Chris Jones Senior Member

    Perhaps, but given that I have absolutely no interest in the Barbel Society, I couldn't care less about that aspect.

    I can only suggest that the members of the BS that feel strongly enough about it have the wherewithal to do something about it if they feel strongly enough.
     
  19. Neil Smart

    Neil Smart Senior Member

    Trout with stuffed Grayling :eek:
     
  20. Richard Booty

    Richard Booty Senior Member

    I seem to remember that the Falkus & Buller book also has some nice recipes for cooking Barbel?!