Mark Swaby
Senior Member
Lets be honest fishing all over the country unless well looked after or heavily stocked has gone down the pan the last 30 years. The Trent is fishing its nuts off because of the hundreds of thousands of Barbel stocked by Calverton over the last 30 years. The tiny upper Lea stretch is an exception but its only two swims that's why you get large numbers hoping for a good draw and mostly disappointed early every morning. This will change as soon as Otters appear and they will at some point, because the Barbel are so localised. The cormorants take most of the Roach and Dace every close season and the Chub numbers are drastically down on 3 years ago. Roach are only making a comeback in areas with few cormorants, where they are culled or lakes over 30ft deep. The Avon Roach project has been a great success but the area (Avon/Nadder/Test/Itchen ) is heavily controlled by licensed shooters. The lads say this is a main contributor to their success which they worked hard to encourage. Come to the Colne valley and try to get a 1lb Roach you will be fishing a long time and if you find some they will be eaten over Winter. Thirty years ago from November onwards I would be getting 50lb quality Roach bags or 30lb dace catches from two local rivers I used to fish. Those areas now produce nothing every Winter they have all gone. The now filthy Windrush is one sad exception but Sewage, is it any worse than 30 years ago, I think not. Before the sensors and checks were put in place the sewage farms probably dumped low levels of this filth every day because there was little control and it was free to dump. The rivers round my way used to run dirty all year round they now run clear most of the year . I believe the smaller fry lived on that filth especially during the Winter when things were hard, and without that they often starve. As Neil said earlier suspended organic solids without all the chemicals are possibly what made our rivers rich in coarse fish.