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I've had a pair of skellerup quattro sport wellies for about 7 years now. Never had cold feet even in the coldest temps while piking.
Made in new Zealand for the sheep farmers so made to last.
Got to go to Nottingham one day next week and thought I'd chuck the tackle in and have a dabble. Not really fished this area of the Trent much.
After a stretch that I can fish into dark preferably . Any info much appreciated
We have it as a starter and then with your dinner as well.
Not had it with cheese but it's on my to do list now. Had it with jam, honey and lemon and golden syrup
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