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You need to be a registered member of Barbel Fishing World to post on these forums. Some of the forums are hidden from non-members. Please refer to the instructions on the ‘Register’ page for details of how to join the new incarnation of BFW...
I'd say they've changed their format to be more in line with Vinted
I noticed a few months they were doing no fees on clothes sales which has got to be due to competition from Vinted
Yeah I've thought the mixing the base mix would be the hardest in high quantities
I've heard people use a plasterers whisk on a drill into the green bait buckets you get from tackle shops.
I've been buying a few bits to start rolling my own bait again soon
Wow these two set ups are impressive!!!
How long does it take you to knock out 5 kgs on base mix?
Any tips on speeding up the process?
I've seen battery powered caulking guns and chip fryers that boil water mentioned on carp forums are good pieces of kit to have to speed things up
Putting them in plastic bags after drying them has caused this. You would have trapped moisture in the bag leading the mould bacteria to grow.
If its green don't use it.
Some boilies start turning and go white and sticky at this point they are very attractive to carp so maybe barbel too...
Do you have to be a member for a full 2 years / seasons before being able to apply for a night ticket? Or can you apply for one at the beginning of the second year of your membership?
Nearly all my top 10 would be carp books I think
For non carp Tony Miles and Terry Lampard have written some very good books.
Multi species books with a chapter on each fish don't seem to read as well for me.
Here's another question though....
Who would you like to see a book from:
Jason...
Solar S&O was one of the best flavours going. It had a high PH so was very different to most other flavours.
I think a key ingredient is now unavailable so although many companies still sell a S&O flavour they won't be exactly the same as the OG Solar one.
One of my favourite pop up mixes for...
Thanks for all your replies
What sort of line / hook length would you be using?
Also any tips on the perfect mashed bread and cheese paste?
Would you fish for chun in high / flood water or revert back to barbel?
Planning a few winter sessions on either the Swale or Wharfe this year
What do you prefer.... Trotting or quivering?
What are your go to set ups?
It's been a long time since I've float fished so interested to hear about people's set up, techniques etc
Thanks
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